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Items where Author is "Farah Nurshahida, M. S."
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Nazikussabah, Zaharudin and Farah Nurshahida, M. S. and Khairul Amri, Abdul Aziz (2021) Rumpai Laut Kandungan Nutrisi dan Kesihatan. Majalah Sains . ISSN 2682-8456
Nazikussabah, Zaharudin and Farah Nurshahida, M. S. and Ahmad Salihin, Samsudin and Nurlin, Abu Samah (2021) Development and characterization of cellulose modified surface with allylthiourea as functional sites to remove basic red 5 from aqueous solution. Macromolecular Symposia, 397 (1). p. 2000238. ISSN 1521-3900. (Published)
Farah Nurshahida, M. S. and Nashrin Iszhan, Ishak and Nurlin, Abu Samah and Khairul Amri, Abdul Aziz and Nazikussabah, Zaharudin (2021) The effects of seaweed-based pellet binders on growth performance, feed efficiency and carcass characteristics in broilers. Animal Feed Science and Technology, 272 (114786). pp. 1-10. ISSN 0377-8401. (Published)
Farah Nurshahida, M. S. and Nazikussabah, Zaharudin and Subramaniam, S. and Wan Faizal, Wan Ishak and Nurul Aini, Mohd Azman (2020) Physicochemical, Physical Characteristics and Antioxidant Activities ofThree Edible Red Seaweeds (Kappaphycus alvarezii, Eucheumaspinosum and Eucheuma striatum) from Sabah, Malaysia. In: IOP Conference Series: Materials Science and Engineering, 5th International Conference of Chemical Engineering and Industrial Biotechnology (ICCEIB 2020) , 9-11 August 2020 , Kuala Lumpur, Malaysia. pp. 1-9., 991 (012048). ISSN 1757-899X (Published)
Farah Nurshahida, M. S. and Nurul Aini, Mohd Azman and Wan Faizal, Wan Ishak and Aida Hamimi, Ibrahim and Nazikussabah, Zaharudin (2018) Effect of drying methods on nutrient composition and physicochemical properties of Malaysian seaweeds. In: AIP Conference Proceedings: Proceedings of the 4th International Conference on Green Design and Manufacture 2018 , 29-30 April 2018 , Ho Chi Minh, Vietnam. pp. 1-5., 2030 (020113). ISBN 978-0-7354-1752-6 (Published)