Browse by Author All List

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Authors | Item Type | No Grouping
Jump to: A | I | Y
Number of items: 3.

A

Abdul Rahman, R. N. U. and Ruwaida, A. R. and Ismail, M. (2019) Effect of temperature and residence time on the characteristics of torrefied food. In: IOP Conference Series: Materials Science and Engineering; 1st Process Systems Engineering and Safety Symposium 2019, ProSES 2019 , 4 September 2019 , Kuantan, Pahang, Malaysia. pp. 1-11., 702 (1). ISSN 1757-8981

I

Ismail, M. (2007) Essential oil extraction from gaharu. , [Research Report: Research Report] (Unpublished)

Y

Yung, Sheng Yong and Abdul Rasid, Ruwaida and Ismail, M. (2023) Evaluation of oil palm waste mild pyrolysis kinetic parameters. Materials Today: Proceedings. pp. 1-5. ISSN 2214-7853. (In Press / Online First) (In Press / Online First)

This list was generated on Fri Mar 29 04:08:51 2024 +08.