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Wan Amnin, Wan Yahaya and Alyaa Syahierra, Ghazali and Khadijah Husna, Abd. Hamid and Neenasha Bebe, Mohd Nor and Nurul Aini, Mohd Azman (2019) Antioxidant activities and total phenolic content of Malaysian herbs and their effect as active packaging film in meat patties. In: Energy Security And Chemical Engineering Congress (ESCHE) 2019 , 17-19 Julai 2019 , Parkroyal Resort, Penang, Malaysia. pp. 1-12.. (Unpublished) (Unpublished)