Browse by Author All List

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Authors | Item Type | No Grouping
Jump to: F
Number of items: 1.

F

Farah Nurshahida, Mohd Subakir and Nazikussabah, Zaharudin and Nurul Aini, Mohd Azman and N., Samat (2022) Thiobarbituric Reactive Substance (TBARS) and sensory evaluation of breast chicken meat from broiler fed with Kappaphycus alvarezii and Sargassum polycystum seaweeds formulated feed. Food Research, 6. 107 -115. ISSN 2550-2166. (Published)

This list was generated on Wed Jul 17 16:13:31 2024 +08.