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Article

H., Ab. Rahim and H., Ahmad and N., Wahab and M. H., Ab. Rahim (2022) Development of Kaya Slice (coconut jam slice): evaluation of physicochemical, sensory evaluation and macronutrients composition when cooperated with gelatin. Food Research, 6 (2). pp. 241-247. ISSN 2550-2166. (Published)

This list was generated on Thu Dec 12 05:12:30 2024 +08.