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Ruwaida, Abdul Rasid and Thye, Mei Chin and Mazni, Ismail and Rahsya Nur Udzaifa, Abdul Rahman (2019) Effect of torrefaction temperature, residence time and particle size on the properties of torrefied food waste. Indonesian Journal of Chemistry, 19 (3). pp. 753-760. ISSN 1411-9420 (Print); 2460-1578 (Online). (Published)
Ruwaida, Abdul Rasid and Thye, Mei Chin and Mazni, Ismail (2018) An experimental study on the torrefaction of food waste. In: 4th International Conference Of Chemical Engineering And Industrial Biotechnology (ICCEIB 2018) , 1-2 August 2018 , Seri Pacific Hotel, Kuala Lumpur. pp. 74-75.. (Published)