Browse by Journal Title
Up a level |
Jump to: Article
Number of items: 1.
Article
Mohd Akmal, Azhar and Mimi Sakinah, A. M. (2019) Identification and Evaluation of Probiotic Potential in Yeast Strains Found in Kefir Drink Samples from Malaysia. International Journal of Food Engineering, 15 (7). pp. 128-131. ISSN 1556-3758. (Published)