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Number of items: 2.

A

Ali, Muhammad Qasim and Noormazlinah, Ahmad (2023) The factors that affect halal food and food products awareness and different challenges: An overview. Journal of Agribusiness Marketing (JABM), 10 (1). pp. 82-95. ISSN 2289-5671. (Published)

M

Mohd Shahir, Omar and Muhammad Fakhrul, Yusuf and Cheng, Jack Kie (2025) Understanding food safety certification: key determinants, barriers, and antecedents. Journal of Agribusiness Marketing (JABM), 13 (2). pp. 1-22. ISSN 2289-5671. (Published)

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