Items where Author is "Erny Haslina, Abd Latib"

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Erny Haslina, Abd Latib and A.K.M., Moyeenul Huq and Seema, Zareen and Saiful Nizam, Tajuddin (2023) Gas chromatography mass spectrometry couple with quadrupole time-of-flight (GC-QTOF MS) as a powerful tool for profiling of oxygenated sesquiterpenes in agarwood oil. Arabian Journal of Chemistry, 16 (105025). pp. 1-9. ISSN 1878-5352. (Published)

Siti Hajar, Adam and Noor, Mohd Nasri and Mohd Izhar Ariff, Mohd Kashim and Erny Haslina, Abd Latib and Muhammad Amirul Aiman, Ahmad Juhari and Mohd Helmy, Mokhtar (2022) Potential health benefits of Nigella sativa on diabetes mellitus and its complications : A review from laboratory studies to clinical trials. Frontiers in Nutrition, 9 (1057825). pp. 1-18. ISSN 2296-861X. (Published)

Erny Haslina, Abd Latib and Nurlaila, Ismail and Saiful Nizam, Tajuddin and Jasmin, Jamil and Zakiah, Mohd Yusoff (2022) k-nearest neighbor modelling of agarwood oil samples available in capital of Malaysia market. International Journal of Electrical and Computer Engineering, 12 (3). pp. 3158-3165. ISSN 2088-8708. (Published)

Erny Haslina, Abd Latib and M. S., Najib and Che Mohd Aizal, Che Mohd and Saiful Nizam, Tajuddin (2018) Analysis of different quality agarwood oil (aquilaria malaccensis) and sensory study. Journal of Telecommunication, Electronic and Computer Engineering, 10 (1-3). pp. 57-61. ISSN 2180-1843 (Print); 2289-8131 (Online). (Published)

Muhamad Faruqi, Zahari and M. S., Najib and Kamarul Hawari, Ghazali and Fathimah, Abdul Halim and Saiful Nizam, Tajuddin and Erny Haslina, Abd Latib (2016) Gaharu Sensor: Classification using Case Based Reasoning (CBR). Journal of Electrical, Electronics, Control and Instrumentations Engineering (JEECIE), 1 (8). pp. 38-41. ISSN 2462-2303. (Published)


Erny Haslina, Abd Latib (2023) Characterisation of Malaysia agarwood oil (aquilaria sp.) and comparison with different origins based on sensory studies. PhD thesis, Universiti Malaysia Pahang (Contributors, Thesis advisor: Saiful Nizam, Tajuddin).

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