Items where Author is "Nuraini, Mohd Yusoff"

Article

Nur Farahin, Ishak and Noor Intan Shafinas, Muhammad and Nuraini, Mohd Yusoff and Sook, Fun Pang and Mohd Arman, Abd Kadir and Sazwani, Suhaimi and Hafizah, Ramli and Mohd Faried, Abdullah and Zainal, Giman and Jolius, Gimbun (2014) Phenolic Content, Antioxidant Capacity, and Antimicrobial Activity of Essential Oil from Habbatus sauda Seed. Journal of Pure and Applied Microbiology, 8 (6). pp. 1-2. ISSN 0973-7510. (Published)

Book Chapter

Nuraini, Mohd Yusoff and Jolius, Gimbun and M. M., Yusoff (2013) Thermal Denaturation Kinetics of Whey Protein and Maltodextrin Mixture. In: Developments in Sustainable Chemical and Bioprocess Technology. Springer, US, pp. 151-157. ISBN 978-1-4614-6207-1, 978-1-4614-6208-8 (online)

Conference or Workshop Item

Nur Farahin, Ishak and Sook, Fun Pang and Noor Intan Shafinas, Muhammad and Nuraini, Mohd Yusoff and Mohd Arman, Abd Kadir and Sazwani, Suhaimi and Hafizah, Ramli and Mohd Faried, Abdullah and Zainal, Giman and Jolius, Gimbun (2013) Extraction of Antioxidant, Flavonoids and Phenolic content from N. Sativa. In: International Conference of Chemical Engineering and Industrial Biotechnology , 28-29 August 2013 , Kuantan, Pahang. pp. 1-2.. (Published)