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Nazikussabah, Zaharudin and Staerk, Dan and Dragsted, Lars Ove (2019) Inhibition of α-glucosidase activity by selected edible seaweeds and fucoxanthin. Food Chemistry, 270. pp. 481-486. ISSN 0308-8146. (Published)
Nazikussabah, Zaharudin and Salmeán, Armando Asunción and Dragsted, Lars Ove (2017) Inhibitory Effects Of Edible Seaweeds, Polyphenolics and Alginates On The Activities Of Porcine Pancreatic α-amylase. Food Chemistry, 245. pp. 1196-1203. ISSN 0308-8146. (Published)