Browse by Author All List
Up a level |
Farhan, Mohd Said and Nor Farhana, Hamid (2019) Natural red colorant via solid-state fermentation of oil palm frond by Monascus purpureus FTC 5356: effect of operating factors. Journal of Engineering Science and Technology, 14 (5). pp. 2576-2589. ISSN 1823-4690. (Published)
Nor Farhana, Hamid and Farhan, Mohd Said (2018) Optimization of Red Pigment Production By Monascus Purpureus FTC 5356 Using Response Surface Methodology. IIUM Engineering Journal, 19 (1). pp. 34-47. ISSN 1511-788X. (Published)
Nor Farhana, Hamid (2017) Production of red pigment from oil palm frond using monascus purpureus FTC 5356 in solid state fermentation. Masters thesis, Universiti Malaysia Pahang (Contributors, UNSPECIFIED: UNSPECIFIED).
Farhan, Mohd Said and Nor Farhana, Hamid (2016) Factorial Design Screening For the Red Pigment Production By Monascus Purpureus FTC 535. Jurnal Teknologi, 78 (11-2). pp. 13-17. ISSN 2180-3722. (Published)
Nor Farhana, Hamid and Farhan, Mohd Said (2015) Screening of Significant Factors for Red Pigment Production by Monascus Purpureus FTC 5356 under Solid State Fermentation using Factorial Design. In: 5th International Conference on Advancement in Science and Technology (ICAST 2015) , 10-12 Aug 2015 , Cherating, Kuantan. . (Unpublished) (Unpublished)