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Nazikussabah, Zaharudin and Tullin, Mikkel and Pekmez, Ceyda Tugba and Sloth, Jens J. and Rasmussen, Rie R. and Dragsted, Lars O. (2021) Effects of brown seaweeds on postprandial glucose, insulin and appetite in humans–a randomized, 3-way, blinded, cross-over meal study. Clinical Nutrition, 40 (3). pp. 830-838. ISSN 0261-5614. (Published)

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