Items where Subject is "T Technology > TX Home economics"

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Number of items at this level: 12.

A

Ali, Muhammad Qasim and Mohd Akmal, Azhar and Mimi Sakinah, Abdul Munaim and Nur Fathin, Ruslan and Alsubhi, Luay M. and Noormazlinah, Ahmad and Noman, Abeer Essam (2024) Seaweed organic compounds source of hydrocolloids and sustainable food packaging properties, application, and future direction. Discover Food, 4 (101). pp. 1-28. ISSN 2731-4286. (Published)

B

Bathmanathan, Rupbansraaj and Yasmin Amira, Che Yahya and M. M., Yusoff and Jaya Vejayan, Palliah (2019) Utilizing Coagulant Plants in the Development of Functional Dairy Foods and Beverages: A Mini Review. Journal of Biological Sciences, 19 (3). pp. 259-271. ISSN 1727-3048. (Published)

H

H., Ab. Rahim and H., Ahmad and N., Wahab and M. H., Ab. Rahim (2022) Development of Kaya Slice (coconut jam slice): evaluation of physicochemical, sensory evaluation and macronutrients composition when cooperated with gelatin. Food Research, 6 (2). pp. 241-247. ISSN 2550-2166. (Published)

I

Irza Hanie, Abu Samah and Intan Maizura, Abd Rashid and Abdul Shukor, Shamsudin and Wan Ahmad Fauzi, Wan Husain and Mohammad Harith, Amlus and Nur Syafiqah, A. Rahim and Hariri, Hamzah (2023) Employee socialization process and engagement in Malaysian hotel industry. In: The 2nd International Recent Trends In Engineering, Advanced Computing And Technology Conference (Retreat) 2021 , 1–3 December 2021 , Perth, Australia. , 2608 (1). ISSN 0094-243X (Print); 1551-7616 (Online) ISBN 1551-7616 (Published)

L

Leong, Meng Li (2015) A study of PMâ‚‚.â‚… emitted from cooking activities in indoor environment. Faculty of Engineering Technology, Universiti Malaysia Pahang.

N

Nur Afeefa, Mohd Khairi (2013) Antioxidant Activity of Cosmos Caudatus Extracts By Using Different Types of Extraction Methods. Faculty of Chemical and Natural Resources Engineering, Universiti Malaysia Pahang.

Nur Atiqah , Aminudin (2013) Analysis of pesticide residues in the fresh fruits by using gas chromatography with electron capture detector (GC-ECD). Faculty of Civil Engineering and Earth Resources, Universiti Malaysia Pahang.

Nurhazwani , Musa (2012) Determination of vitamin C and minerals from spinach (Amaranthus viridis) chips for nutrients facts. Faculty of Industrial Sciences & Technology, Universiti Malaysia Pahang.

P

Phillisca Prima , Adan (2013) Analysis of pesticide residues in the vegetables by using gas chromatography - electron capture detector. Faculty of Civil Engineering and Earth Resources, Universiti Malaysia Pahang.

R

Rabiatul Adawiyah, Sharom (2013) Whey protein fractionation using Q-Sepharose anion exchange chromatography and SP-Sepharose cation exchange chromatography. Faculty of Chemical & Natural Resources Engineering, Universiti Malaysia Pahang.

Z

Zhengxiaoming, Aminaimu and Fernando, Yudi (2019) Why does theory of inventive problem solving matter in Malaysian food and beverage industry? In: KnE Social Sciences: FGIC 2nd Conference on Governance and Integrity 2019 , 19-20 August 2019 , Yayasan Pahang, Kuantan, Pahang, Malaysia. pp. 746-757.. ISSN 2518-668X (Published)

Zulkarnain, Jema'at (2013) Isolation of Steviol Glycosides from the Mixtures of S.Rebaudiana Stems and Leaves Using Ethanol and Ultrasound Technique. Faculty of Chemical and Natural Resources Engineering, Universiti Malaysia Pahang.

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