Siti Nurfarmy, Ibrahim (2019) Pembangunan makanan tenusu tangani penyakit barah dan diabetis. UMP News . (Unpublished)
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Abstract
Kuantan, 27 Februari – Sekumpulan penyelidik Universiti Malaysia Pahang (UMP) yang terdiri daripada pensyarah serta mahasiswa Fakulti Sains & Teknologi Industri (FSTI) mengkaji cara menangani penyakit barah dan diabetis melalui pembangunan makanan tenusu (functional dairy food).
| Item Type: | Newspaper |
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| Uncontrolled Keywords: | FSTI; Makanan tenusu |
| Subjects: | H Social Sciences > H Social Sciences (General) Q Science > Q Science (General) |
| Faculty/Division: | Vice Chancellor's Office |
| Depositing User: | Ms. Nurezzatul Akmal Salleh |
| Date Deposited: | 04 Mar 2019 07:35 |
| Last Modified: | 04 Mar 2019 07:35 |
| URI: | http://umpir.ump.edu.my/id/eprint/24366 |
| Download Statistic: | View Download Statistics |
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