Green microwave extraction of antioxidants and phenolic compounds from Moringa oleiferaleaf: An optimization study using response surface methodology

Cheong, T. K. and Siti Kholijah, Abdul Mudalip and N. A., Hashim and M. N., Khatiman and Rohaida, Che Man and Siti Zubaidah, Sulaiman and Shalyda, Md Shaarani (2024) Green microwave extraction of antioxidants and phenolic compounds from Moringa oleiferaleaf: An optimization study using response surface methodology. Journal of Chemical Engineering and Industrial Biotechnology (JCEIB), 10 (2). pp. 8-18. ISSN 0126-8139. (Published)

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Abstract

Moringa oleifera is a good source of nutrition and very beneficial for health improvement. This study aimed to optimize the process parameters for the extraction of bioactive substances fromM. oleiferaleaf using microwave-assisted extraction (MAE). The response surface methodology (RSM) based on Box-Behnken designs (BBD) was used to optimizethe process parameters including solid-to-solvent ratio (1 to 3 g/100 mL), microwave power (100 to 200 W), and extraction time (15 to 25 min) on the total phenol content (TPC) and antioxidant activity (AA). The optimum conditions were 2.01 g/100 mL solid-to-solvent ratio, 152.7 W microwave power, and 20.54 min extraction time to obtained to obtain the optimum TPC and AA. The optimum TPC and DPPH were 529.801 mg GAE/g dry sample and 87.67%, respectively. The results were successfully fitted into the second-order polynomial model with R2values of 0.9958 and 0.9865, respectively. The predicted TPC and AA deviate from the experimental data by 1.40% and 2.69%, respectively. Thus, the model accuracy is proved for the modelingof M. oleiferaleaves extraction by MAE

Item Type: Article
Uncontrolled Keywords: Green extraction; Microwave irradiation; Moringa oleifera; Optimization; Antioxidant
Subjects: T Technology > TP Chemical technology
Faculty/Division: Institute of Postgraduate Studies
Faculty of Chemical and Process Engineering Technology
Depositing User: Mrs Norsaini Abdul Samat
Date Deposited: 11 Mar 2025 01:03
Last Modified: 11 Mar 2025 01:03
URI: http://umpir.ump.edu.my/id/eprint/44036
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